viernes, 20 de agosto de 2010

The restorant






The restaurant


Restaurant Le gerale french food

It
serves French food. It is decorated in French colonial style. its chairs are very thin, it has very large tables, and a refined crockery. The menu is varied, includes meat and also vegetarian dishes.

For a long time the Legarele
family has lived in Conception . and is most famous for its gastronomy. They opened this nice restaurant in 1941 and it is located in the Chiguayante area of of Conception. The interior is , beautiful, and this makes your meal more enjoyable. It employs also international chefs with a variety of foods, mainly French.
Legerale was transformed into a chic bistro by the architect Jean-Michel Wilmotte. It opens

into three rooms, one with a tasting bar, another with a wall wine seller in a hallway

and the third with big paintings of modern art. One can come here to treat
oneself to
a tourteau "granny-celeri", the supreme of volaille de Bresse au foie gras and figs

fixed three ways with almond milk sorbet. The excellent choice of wine is worthy of

this five star Chef.

Gastronomy of the "bouchons" - those typical bistros from France - offer a real
Parisian atmosphere where
the Chef will delights us with le paleron de boeuf braisé, l'oeuf
cocotte aux ecrevisses, le velouté de lentilles poule faisane, les légumes d'un

lendemain de pot-au-feu or soufflé au Cointreau. Very nice female service too.

It will be a great place

Menu to $60; à la carte from 42 to $80 . Open daily, except for Saturday noon and

Sunday.

The good news is that prices rated on the menus are all-inclusive: they include both the 15 percent tip and the sales tax. There is no last-minute unholy surprise when you are given your check. What you saw on the menu is what you get charged for, no hidden extras.

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